How do you prepare your ramen noodles?

Not the whole pack?...

Canniblize... I'm not a noodle sweety...

I also like dry noddles crushed up with the powder mixed in. Don't knock it till you try it. Just make sure you have something to wash it down with because it burns a little as it goes down...

That's nasty, and yes, I speak from experiance.

Thats how they eat it in jail often, or just fill the bag up with warm water and let it sit till the noodles are tender.

Yeah. they go for like 10 for a dollar at my local grocer. I live in a small town, and i love the namebrands cuz they are so cheap... (as in money wise, not taste wise)

In Hawaii they call it Saimin not Ramen. It's the same thing. I don't know why they do that though.

That happens a lot with different places/cultures. I don't see why Canadians call it Canadian bacon when it's ham.

Method #1
Open noodles
open seasoning packet
mix
enjoy

Method #2
same as zeal's

Method #3 (personal favorite)
open noodles... eat or discard.
open seasoning packet.
cover one nostril with one finger.
hold seasoning packet to the other.
proceed to snort.

That happens a lot with different places/cultures. I don't see why Canadians call it Canadian bacon when it's ham.

Omg are you serious?
















Canadians do not call ham 'Canadian Bacon'